Better sleep Vegetarian Soft eggs, avocado & watercress on rye
Breakfast-for-dinner: soft-boiled eggs and avocado on rye when cooking feels impossible.
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Pan-juices dressing over warm chicken, charred little gems and butter beans; supper-light.
Quantities scaled from the original (2 servings).
Tick ingredients off as you gather them.
Season and fry the chicken in half the oil, 4 to 5 minutes a side; rest.
Char the little gems cut-side down in the pan.
Warm the beans in the pan with mustard, anchovy, lemon and the remaining oil.
Slice the chicken over the leaves and spoon over the warm bean dressing and parsley.
| Calories | 440 kcal |
|---|---|
| Protein | 42g |
| Carbohydrates | 20g |
| – of which sugars | 3g |
| Fibre | 8g |
| Fat | 22g |
| – of which saturates | 4g |
| – of which omega-3 | 0.3g |
| Calcium | 90mg |
| Iron | 3mg |
| Salt | 0.8g |
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