Metabolism support Weeknight chicken & cashew curry
A light coconut chicken curry thickened with blitzed cashews rather than cream.
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A storecupboard stew of prawns, butter beans and cherry tomatoes with garlic and parsley.
Quantities scaled from the original (2 servings).
Tick ingredients off as you gather them.
Fry the garlic and chilli gently in the oil.
Add tomatoes and beans with their liquid; simmer 8 minutes.
Add prawns for 3 minutes until pink.
Lemon and parsley over; bread or couscous under.
| Calories | 380 kcal |
|---|---|
| Protein | 26g |
| Carbohydrates | 32g |
| – of which sugars | 9g |
| Fibre | 10g |
| Fat | 15g |
| – of which saturates | 2.2g |
| – of which omega-3 | 0.4g |
| Calcium | 140mg |
| Iron | 4mg |
| Salt | 1.2g |
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Metabolism support A light coconut chicken curry thickened with blitzed cashews rather than cream.
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