Metabolism support Turkey, apple & cheddar melt on rye
The sweet-sharp melt: turkey, apple slices and cheddar grilled on rye with chutney.
New: the Peri Planner. Describe your week and we'll build your menu. Try it now
Leftover turkey folded through a spiced pilaf with cranberry sauce, pistachios and herbs.
Quantities scaled from the original (4 servings).
Tick ingredients off as you gather them.
Fry the onion in the oil until golden; add spices.
Stir in rice and stock; cover and simmer 12 minutes.
Fold in turkey and cranberry sauce; rest 5 minutes off the heat.
Finish with herbs, pistachios, lemon and yogurt.
| Calories | 560 kcal |
|---|---|
| Protein | 42g |
| Carbohydrates | 58g |
| – of which sugars | 10g |
| Fibre | 4g |
| Fat | 17g |
| – of which saturates | 3.5g |
| – of which omega-3 | 0.3g |
| Calcium | 110mg |
| Iron | 3mg |
| Salt | 0.9g |
Tell the Peri Planner how you're feeling and it builds your personalised menu, this recipe included.
Reviews open with member accounts.
Cooked it? Rate this recipeTwo clicks. Comments welcome but optional.
Be the first to review this recipe. Ratings from members appear here, and once they're real they feed the recipe's published rating; we don't invent numbers in the meantime.
Metabolism support The sweet-sharp melt: turkey, apple slices and cheddar grilled on rye with chutney.
Metabolism support Shredded ham hock through a crunchy winter slaw of cabbage, apple and celeriac.
Metabolism support Pan chicken and white beans warmed in pesto with tomatoes and rocket; ten-minute lunch heat.