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Frozen Greek yogurt bark with berries & pistachios

Frozen Greek yogurt bark with berries & pistachios

Freezer bark of thick yogurt, honey, berries and pistachios; snaps into calcium-rich shards.

Total time
10 min
Serves
6
Difficulty
Easy
Protein / serving
10g

Ingredients

Servings 6

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Method

  1. Step 1

    Stir yogurt, honey and vanilla; spread 1cm thick on a lined tray.

  2. Step 2

    Press in the berries and scatter the pistachios.

  3. Step 3

    Freeze 4 hours; snap into shards.

  4. Step 4

    Keeps a month in a freezer bag.

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Nutrition per serving

Approximate values per serving
Calories140 kcal
Protein10g
Carbohydrates12g
– of which sugars11g
Fibre1g
Fat6g
– of which saturates2.5g
– of which omega-30.1g
Calcium150mg
Iron0.4mg
Salt0.1g
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